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Showing 1645 - 1656 of 1804
Development of a computerised web-based 24-hour recall for use in dietary surveillance of Scottish children and young adults
Guidance for pig slaughterhouse operators on food chain information
Process map for the designation of Trichinella self-testing laboratories
Chemical Contaminant Sampling and Analysis of Shellfish from Classified Harvesting Areas (2014)
UK list approval feed businesses
National Diet and Nutrition Survey Rolling programme Results from Years 1-4 (combined) for Scotland (2008/09-2011/12)
Estimation of Food and Nutrient Intakes from Food Survey data in Scotland
Supporting Healthy choices
Background paper to supporting healthy choices
A survey of parasitic nematodes in maricultured finfish in Scotland - except salmon
Whole genome molecular epidemiology of E.coli O157 isolates from humans, food and the environment
Review of food hygiene regulatory regimes in the Scottish wild game sector
